OLIVE OIL
In the past, the olive tree was a symbol of friendship and peace among nations. Today it represents the spirit of Mediterranean tradition, which reminds us of the Montenegrin legacy and the swirl of emotions that it awakens.
In production processes of virgin olive oil any additives are not allowed. Anything but pure,
green oil with the smell of fresh cut grass.
For the production of virgin olive oil only processes such as washing, pouring, spinning and filtration are allowed.
BLACK CUMIN OIL
In order to preserve all the useful substances contained in seed, the oil is not filtered, nor is it subject to any other additional processing.
Black cumin oil is obtained by the method of cold squeezing of cumin seeds.
The secret of Black cumin healing properties lies in the ideal chemical composition of its seeds, which contain over 100 biologically active substances that complement each other and support the healing effect.
PLAM JAM
Surrounded by the benefits of nature, in our kitchen, among a bunch of different recipes,
one stands out as original and authentic.
As we are guided by the motive that natural and domestic are the best, therefor to give you everything we serve be prepared in that spirit! You will not be able to hide your enthusiasm for plum jam.
Your tongue will embrace its refined taste and aroma that opens up different views of pleasure.
VEGGIE EGGPLANT / PEPPER DIP
A skilled chef always knows how to steal the pieces of your heart.
Anyone who is lucky enough to taste our homemade pepper and eggplant dip “ajvar” knows what
a real traditional taste is!
The preparation of ajvar does not start in the kitchen, but in the field. The process begins with choosing the highest quality seeds for peppers and growing only domestic varieties.
Whether you prefer it with bread, or with cheese and meat dishes, ajvar must be an integral part of every dish!